Ingredients (makes a little over 1 cup)
Vegan mayonnaise | 1 cup |
Roasted red pepper | 1 each |
Agave nectar | 1 tablespoon |
Cayenne Pepper | pinch |
Pro Seasoning All Purpose | 1 teaspoon |
Method of prep for the dipping sauce:
Add all ingredients to a blender jar. Puree until smooth. Try serving with French Fries!
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