Croque Monsier Yeild: 4 sandwiches 8 slices bread (pain de mie, brioche, or thick white bread work best) 1 pound deli ham 4 tablespoons...

Seared Filet with Beurre Rouge Sauce Serves 4 Ingredients: For the Filet Filet Mignon 5 oz 4 each Canola oil 2 oz Salt, kosher 1...

Equipment needs: 2 x 3 quart pot with lid cast iron skillet or saute pan measuring cup cutting board knife wooden spoon or similar...

Ingredients: 4 pounds pork shoulder, cut into steaks or cubed and skewered 3 Tablespoons olive oil For the sauce: 6 cloves of garlic 1/4...

Beef Ingredients: - Lean ground beef 1.5 pounds - Low sodium soy sauce ¾ cup - Brown sugar ½ cup - Scallion, white, minced ½ cup -...

Coffee Rubbed Flat Iron Steak with Au Jus Cream Sauce Steaks: Flat Iron Steak 4 each Canola/Olive oil Blend 2 oz For the Sauce: 4 oz Au...

Cajun Pasta Alfredo featuring Fire Station Dalmatian Sausage Ingredients 1 pound Fire Station Dalmatian Sausage, sliced into rounds 1...

Pork chops with RedEye Gravy Pork chop x 4 Flour 2 oz Butter 2 oz Chicken stock 8 oz Coffee 2 oz Olive oil 1 oz Sugar 1 tablespoon Pro...

Serves 4 This is a weeknight friendly dish with not a lot of crazy ingredients! The goal is to get a healthy, nutrient dense meal on the...

Braised corned beef Serves 4-6 Corned beef 3-5 pound Carrots, diced 1 cup Onions, diced 2 cup Celery, diced 1 cup Cabbage, cut into...

Steak and Guinness Pie Yield one 9-inch pie For the filling: Stew meat, cubed 12 oz Carrots, diced ½ cup Onion, diced 1 cup Celery,...

Yield 6 servings Boneless pork loin roast 3lb Salt and Pepper TT Dried Cherries, pitted 1lb Vegetable oil 1 Tbsp Clarified Butter 2 Tbsp...

Serves 6 Ingredients Veal cutlets, very thinly sliced 6 each Ground pork 1 pound Bacon slices, 6 each White bread, soaked in milk 4...