Makes a 3 quart casserole Baked "Googootz" 1 Zucchini, large dice 1 Yellow Squash, large dice 1 Eggplant, large dice 2 cups breadcrumbs,...

Serves 4 Method of prep: Boil noodles in heavily salted water until al dente.  Mix together cold chicken stock and corn starch until...

Ingredients (Makes about 16 oz) Method of prep: Begin the sauce by toasting all the spices in a small sauté pan.  This will open up the...

Ingredients (Serves 4) Method of prep: Heat a medium sized pot over medium high heat.  Add olive oil to the pot and once it shimmers, add...

Ingredients (Makes about 3 cups) Method of Prep: Place all ingredients into a food processor or blender and pulse until desired texture...

Ingredients Method of prep: Sort through dry pinto beans.  You’re looking for small stones to discard.  Next, soak beans in 4 cups water...

Ingredients (makes about 1 1/2 pints of sauce) Method of Prep: In a blender jar, add the bell peppers with the juice from the jar,...

Ingredients Method of prep: In a medium sized mixing bowl, combine all ingredients except for the oil. Whisk ingredients until completely...

Makes about 8, 2 inch round cakes Ingredients For the cakes: Ingredients For the Sauce: Method of prep for the cakes: In a medium sized...

Ingredients (makes a little over 1 cup) Method of prep for the dipping sauce: Add all ingredients to a blender jar. Puree until smooth....

Origin: Nice, France.  Name origin derives from the word “touiller” which means to “stir up”.  The recipe was originally created a sort...

Ingredients (yield 2 cups) Method of Prep: Gently toast Aleppo Pepper in a large skillet or cast-iron pan over medium heat. You’re just...

Ingredients Russet potatoes, washed and unpeeled 2 grapeseed oil 3 Tablespoons Pro Seasoning Bourbon Black Pepper 1 teaspoon Pro...

Ingredients (serves 4) Method of prep: Make the vinaigrette in a food processor, blender or by hand. Whisk together vinegar (you can sub...

Ingredients (serves 6) Method of Prep: Preheat oven to 375 degrees. In a medium size bowl, toss potatoes with Pro Seasoning and...

Buddha Bowl Ingredients (serves 4) Method of prep: Marinate the tofu in cilantro vinaigrette for 1-24 hours. Grill tofu and cut into ¼...

Crab cakes: Makes 4-6 cakes 1 red pepper small diced 2 ribs celery small dice ½ yellow onion small dice ½ cup panko bread crumbs (for wet...

1.5 Cups Orzo 2.5 Cups Chicken stock 2 Sliced Shallots ½ Pint Grape tomatoes 2 Cloves Minced Garlic 3 Sprigs Tarragon 4 oz Feta 2...

Cilantro vinaigrette Makes 2 ½ cups Apple cider vinegar ½ cup Sesame oil 1 tablespoon Kosher salt 2 tablespoons Honey ½ cup Yellow...

Ingredients: Sweet potato, spiral sliced 2 each Light coconut milk 10 oz Garam Masala 1 tablespoon Shallots, sliced 1...